Cuisine

This seasonal hot pot is made with a generous amount of tender, high-quality Wagyu beef fillet and sweet snow crab, allowing you to enjoy the flavors of the season.
Enjoy your meal on a special occasion.

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【Grilled Japanese beef fillet】
Carefully selected Wagyu beef fillet is carefully grilled to give it a fragrant exterior and moist, tender interior.Serve with mellow seaweed salt and refreshing wasabi to suit your taste.

【Steamed red snow crab and mica】
The rich flavor of the red snow crab and the deep flavor of the mica are slowly steamed in a bamboo steamer.The steam gives the ingredients a fluffy texture, bringing out their natural flavor.Enjoy the subtle aroma and luxurious taste.

【Steamed Snow Crab】
Snow crab is steamed until plump, bringing out the maximum natural sweetness and flavor of the crab.The passionate sudachi orange adds an exquisite accent and brings out the deliciousness of the crab.

This is a limited-time buffet plan available on Fridays and Saturdays in March.

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【Chef's Recommendation! Wagyu beef steak】※This is available only with the luxury plan.
A blissful steak made from carefully selected Japanese Black beef, cooked to perfection by skilled chefs.
The juicy meat juice and soft texture spread in your mouth.
You can simply enhance the flavor with salt and wasabi, or enjoy a rich flavor with our special sauce. Enjoy the mellow aroma and rich flavor of high-quality meat to your heart's content.

【Your favorite seafood bowl】
Fresh seafood, customized to your liking!
You can enjoy the luxurious bounty of the sea to your heart's content. "Your favorite seafood bowl"
You can enjoy superbly fresh seafood caught at local fishing ports in any combination you like.
Enjoy the luxury of the ocean filling your bowl.

【Red snow crab】
Red snow crab overflows with sweetness.
Red snow crab, which is slowly grown in the deep sea, is characterized by its strong sweetness and juicy texture.

※This plan comes in two varieties: a basic plan and a luxury plan that includes all-you-can-eat Wagyu steak.

Most Popular! A relaxing seasonal kaiseki meal.
Pre-spawning sea bream caught in the spring is known as "sakura sea bream" and has a cherry blossom pink color all over its body, making it highly nutritious.
Enjoy this dish with a little luxurious Kuroge Wagyu beef and Itoigawa-produced Koshihikari rice "Hisui no Sato."

【Dinner menu example】
Appetizer: Firefly squid marinated in koji, scallops with yuzu, Udo Edible stalks mountain angelica
Today's fresh fish directly from the market
Fired dish, seasonal vegetables, red sea bream shabu-shabu with kanzuri
Meat dish: Japanese black beef porcelain ware with wholesale sauce

* Food image is an image.
*Ingredients and menus are subject to change depending on the season and availability.
* For continuous lodging, it will be a separate menu.

This is a limited buffet plan available from April 26th (Saturday) to May 5th (Monday).

◇◆◇Recommended points◇◆◇

【Chef's Recommendation! Wagyu beef steak】※This is available only with the luxury plan.
A blissful steak made from carefully selected Japanese Black beef, cooked to perfection by skilled chefs.
The juicy meat juice and soft texture spread in your mouth.
You can simply enhance the flavor with salt and wasabi, or enjoy a rich flavor with our special sauce. Enjoy the mellow aroma and rich flavor of high-quality meat to your heart's content.

【Your favorite seafood bowl】
Fresh seafood, customized to your liking!
You can enjoy the luxurious bounty of the sea to your heart's content. "Your favorite seafood bowl"
You can enjoy superbly fresh seafood caught at local fishing ports in any combination you like.
Enjoy the luxury of the ocean filling your bowl.

【Freshly fried tempura of seasonal vegetables and large shrimp】
A blissful taste wrapped in a crispy batter
A luxurious meal featuring tempura made with seasonal ingredients and large, plump shrimp tempura.
Enjoy seasonal spring vegetables and shrimp tempura in a tempura bowl topped with your choice of special tempura sauce, seaweed salt, curry salt, or matcha salt.

【Red snow crab】
Enjoy the sweet taste of red snow crab in early summer.
Red snow crab, which is slowly grown in the deep sea, is characterized by its strong sweetness and juicy texture.

※This plan comes in two varieties: a basic plan and a luxury plan that includes all-you-can-eat Wagyu steak.

Fresh sea food in the Sea of ​​Japan.
A mountain covered with nature and human hands.
Please enjoy various seasonal tastes throughout the four seasons.