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- Chef's Buffet
Chef's Buffet
- Weekday lunchtime only
Monday to Friday※11:30AM to 2:30PM (excluding holidays)(L.O. 2:00)
We confidently recommend this buffet, which offers a wide variety of dishes, seasonal menus, and an all-you-can-eat buffet!
If you make a reservation by the day before, you can enjoy unlimited soft drinks!
The lunch buffet at this facility is a half-buffet style.
First, you choose your main dish, and then you can enjoy salad, soup, hors d'oeuvres, bread, rice, and dessert.
We recommend making a reservation in advance when visiting our store.
We can accommodate you without a reservation, but priority will be given to customers who make reservations in advance.
- ¥2500 planThis is our most popular course.
You can choose from three options: today's fish dish, today's meat dish, or half fish and half meat dish.
We offer new fish and meat dishes on the menu every season.
Click here for the menu from November 5th (Tuesday) to November 15th (Friday)
Fish dish: Itoigawa -caught red snapper meuniere, Niçoise style
Meat dish: Grilled Mexican beef sirloin with kinoko sauce
The next update is scheduled for Wednesday, November 13th.